Celebrating the 2026 season; the 750MC Annual Awards & Season Party returns to the Hinckley Island Hotel on Saturday 6th February, with a separate dining and event room next to a theatre-style awards and presentation space.
Tickets for the Awards Dinner go on sale THIS FRIDAY 6TH NOVEMBER, priced at £87.50 via the Website Shop. This is always a very popular event and tickets are limited, with all championship winners already accessing a pre-sale.
Tickets are available to book online only.
Once Dinner Tickets have low availability, then ‘Awards & Party’ tickets will also become available via the same shop link. Priced at £25, these include a reception pre-dinner drink and access to both the Awards Presentation and Afterparty, with other restaurant options on site.
750MC Photographer Jon Elsey will be attendance to capture both the awards presentation and party.
SEATING
Tables can accommodate up to 10 people. Any specific table or seating requirements should be detailed on the checkout form rather than in discussion by phone or email. For smaller bookings we will allocate additional guests to fill tables and maintain capacity within the same championship or team wherever feasible.
DRESS CODE
Black Tie
TIMETABLE
17:30 – Pre-dinner drinks in Rotunda Area
18:30 – Dinner in London Suite
21:00 – 2026 Season Awards Presentation in Paris Suite
21:55 – Award Winners Group Photo in Rotunda Area
22:00 – After Party in London Suite, with live music from Groove Anatomy
01:00 – Chequered Flag
TICKETS & BOOKING
Tickets are strictly limited quantity and sold online only. Priced at £87.50 per person, this includes a pre-dinner drink, three-course meal, awards seat and after party with live music. Physical tickets will be issued on the night either during check-in or by a member of 750MC staff in the Rotunda Area, which can be exchanged for one complimentary drink.
CLASSIC MENU
Starter: Cauliflower Cream, Parmesan Croute (V)
Main: Course Garlic & Honey Chicken Breast, Carrot Purée, Rosemary Jus (GF)
Dessert: Profiteroles filled with Crème Pâtissière, Chocolate Orange Drizzle
DIETARY REQUIREMENTS MENU
Please reply to menu choice questions at checkout if required.
Note courses cannot be mixed and matched, only 3 x Classic or 3 x Dietary Requirements.
Starter: Tomato & Red Pepper Soup (PB, GF)
Main Course: Mushroom Bourguignon, Sautéd Potatoes (PB,GF)
Dessert: Key Lime Pie, Caramel Sauce (PB,GF)
ROOM BOOKINGS
Rooms are available at £116 for single or £136 for double occupancy, including VAT, Wi-Fi, breakfast and access to the leisure club, pool, gym and sauna. Up to 200 rooms will be held until 12th December 2026.
Book at www.leonardohotels.co.uk with reference LHMOTC060227
PRE-EVENT DRINKS ORDERS
New and improved for this year; to pre-order drinks packages or wine at 10% discount off list price, return the form below to Anne-Marie Dickinson via email. The discount only applies to pre-orders (on wine only), not to any drinks ordered on the night. [email protected]
MARSHALS’ FUND
If you would like to make a donation to the Marshals’ Fund, a donation option is available when you order your tickets. There will also be cash buckets in reception during check-in.
VENUE ADDRESS
Leonardo Hotel and Conference Venue,
Hinckley Island,
Watling Street,
Hinckley,
LE10 3JA.
